Fish Stock Should Ship

Sweet tender fish, sweet and sour sweet and sour sauce to taste, this would be a new twist with new material rather than fish for fish stock.

Ingredients :

Mullet: 2 children
To ship: 2 branches
The onion: 1M
Chopped peppers: 1/2M
Tomatoes: 1 left
Oil, fish sauce, sugar, pepper
County wedge
Fermented rice vinegar

Recipes :

1.Pre-processing

- Fish cleaned, drained, chilled 1M hash out, 1m particle wedge Aji-tasty ®, 1/2 M chopped peppers, rice vinegar fermentation 1M Aji-no-moto ® 1.5 M fish sauce, the mind of you outside and inside the fish.
- Chopped tomatoes. To cut 3cm ship.

2. fish stock

- Place in a clay pot 1M road, 1/2M oil wins caramel. Fish, or fish for color penetration and tomatoes, add 2 cups of hot water, fish stock simmer for infiltration. Sprinkle with pepper and should ship on the surface, cover, turn off, keep heat 5 minutes.

3. how to use

- Flying fish pot you mix with hot rice and vegetables ghém.

Tips for you :

Win caramel colored fish stock would be nicer.
Charming marinated fish when the fish stock will absorb and store water to taste. (Here's how to store crackers for dipping vegetables, do not add spices stock)

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Improving Geese Mix Shredded Chicken

Salad looks very eye-catching with enough blue geese wealth, gold flower of reform, red chili horns and gloss of mayonnaise, just looking to have wanted to taste a piece of it!

Ingredients :

Chicken breast meat: 150g
Improving geese: 200g
Onion: ½ tubers
Roasted white sesame: 2M
Carrots: ½ tubers
Decorative: Hung Lui, chili fiber, flowers reform geese
Sesame oil, salt, sugar, oyster sauce, tomato sauce, chili sauce north
Fermented rice vinegar
Mayonnaise "sweet

Recipes :

1.Pre-processing

- Boiled chicken, shredded fibers.
- Carrots cut yarn. 2mm thick cut onion, marinated 1m line for 15 minutes, squeeze dry.
- Improve geese distribution beautiful flowers to decorate the rest stripped fiber, boiled over boiling water, wash with cold water and drain, cut 5cm, loaded onto the plate.

2. perform

- Mix sauce mix: 3M mix mayonnaise "Aji-mayo" sweet with roasted white sesame 1.5M, oyster 1m, 1m north chili, 1m tomato sauce, fermented rice vinegar 1m Aji-no-moto ®, 1m sesame oil and 1/4m salt.
- Mix the chicken, carrot, onion, sauce mix.

3. how to use

- Put the chicken on the center shaft of the geese, sprinkle white sesame roasted over. Decorated with slip basil, chili and fiber shower wealth geese.

Tips for you :

Cut onion bulbs to reduce pungent odor and easy to eat more food.
White sesame roasted and ground to dish up typical sesame flavor.

Watch the video tutorial : 

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Stomach Pickled Quail Egg Storage

Crispy crunchy stomach absorbed the, egg fat fleshy fleshy leopard, gave the sour crispy bars, three materials combine together very harmoniously and make sure it will be an extremely catching rice dish meals family weekendyour family.

Ingredients :

Pig stomach: 1 (400g)
Quail eggs: 10 results
Give: 200g
Fresh Coconut: 1 left
Insurance peppers: 2 left
Horn peppers: 1 left
Of minced garlic, pepper, sugar, onion, cilantro, oil, oil
County wedge
Sauces

Recipes :

1.Pre-processing

- Stomach prepared clean, cut 3x4cm, marinated with 1/2M garlic hashing, 1/2m pepper, 1m sugar, 1/2m particles wedge Aji-tasty ®, to absorb.
- Take the pieces 3x4cm. Quail eggs boiled, peeled. Coconut water tight.
- Chilli insurance dam borders. Horn sliced ​​peppers.

2. warehouse

-Aromatic Africa 2M oil with 1M garlic hash, fried stomach on fire to hunt, for to accompany the common stir fry 2 minutes, added 4M sauce "Fuji", 2 cups coconut milk, egg, insurance peppers, strawberry 1M warehouse until your stomach and coconut improve soft, absorbent eggs, spices. Finally add the cilantro, turn off the heat.

3. how to use

- Ladle stomach stock pickled quail egg dish, add sliced ​​chili pepper. Serve with rice.

Tips for you :

Saute stomach before storage help hunt stomach, still crunchy after warehouse and more fragrant.
Sauce "Fuji" create a stronger taste, smell delicious and beautiful color to the dish.

Watch the video tutorial : 

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