even a popular dish familiar to every household Vietnam, shrimp cocktail, bacon rim still has its own value, bringing harmony between sweet salty shrimp and meat, attractive colors, are served with rice delicious.
Ingredients:
- 250g shrimps
- 100g bacon
- Purple onion, minced garlic
- Sugar, salt, fish sauce, cooking oil, cashew oil, pepper
- Ajinomoto MSG
- County wedge Ajingon
Recipes :
1. pre-processing
- Shrimp beheading, left leg, marinated with 1m Ajingon granules.
- First of crushed leaves, chopped, cut the rest.
- Bacon sliced, marinated 1/2m sugar, MSG, Ajinomoto 1/2m, 1/4m target, the first 1/2m, 1/3m salt.
2. Rim shrimp
- Africa fragrant garlic, stir-fry the bacon ready, add shrimp stir and season 1.5 M sugar, salt 1/2m,...